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๐ŸŽ‰ March Addicts Pack out now! ๐ŸŽ‰
๐ŸŽ‰ March Addicts Pack out now! ๐ŸŽ‰

Recipes

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  • Inari Pockets
    May 25, 2023

    Inari Pockets

    These delightful tofu pockets filled with sushi rice are a sushi shop favourite and make for a delicious and satisfying treat.
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  • Ultimate Hot Cross Buns
    April 5, 2023

    Ultimate Hot Cross Buns

    Sugar, spice & everything nice, these hot cross buns combine the fragrant blend from Bakers Salt Blend with dried fruit & an orange glaze. Best served with a generous amount of butter!

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  • Polenta Fries
    March 28, 2023

    Polenta Fries

    Our crowd fav from the advent calendar made gluten free. A great snack on their own or delicious served up as a side to go. Dip these in our Harry Styles Sriracha Mayo.

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  • Ham & Pineapple Salad
    March 28, 2023

    Ham & Pineapple Salad

    A simple pasta salad with bursts of fresh pineapple and a tart acidity from sun dried tomatoes. A perfect recipe to bring along to your next summer potluck.

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  • Fry-Yay Fried Chicken Burgers
    March 24, 2023

    Fry-Yay Fried Chicken Burgers

    Cherie's famous fried chicken burger. It's been said that this would be the last meal of choice on death row. Using our Gluten-Free Fry-Yay, this recipe creates a mouth-watering burger that everyone will love. Layer your Gluten-Free Bun with a layer with aioli, iceberg lettuce, American cheese, tomatoes, American mustard and pickles.

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  • Beef and Gnocchi Bake
    March 24, 2023

    Beef and Gnocchi Bake

    To all the Gluten-Free People out there, this one is for you! A classic Gnocchi Bake with the aromatic Italian Stallion herb blend. A comforting bake perfect for the cooler Winter Nights.

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  • Homemade Ramen with Crispy Pork Belly
    March 17, 2023

    Homemade Ramen with Crispy Pork Belly

    It's almost an insult to beautiful authentic Japanese ramen to think we could create a quick and easy version at home, but it's just such a delicious and widely loved food that it's great to have a quickย  recipe to attempt at home. I like to use the crispy pork belly, but absolutely replace it with chicken or tofu, just give them a little marinade with wok sauce, sear, and serve on the ramen instead of the pork belly.
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  • Spicy Kimchi & Parmesan Scram With Roti
    March 10, 2023

    Spicy Kimchi & Parmesan Scram With Roti

    < Return To Recipes Spicy Kimchi & Parmesan Scram With Roti One of my current obsessions this year has been watching Korean street food videos, particularly the breakfast ones! They really love a cheesy egg, and so do I. The...

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  • Wok Sauce
    March 10, 2023

    Wok Sauce

    Perfect for a vast variety of foods, we love it with stir fries, as a marinade for chicken, pork or beef, tossed through our wok veggies or mixed with a little peanut butter to make a great satay sauce. This is our own recipe based from our crowd favourite Rock Out With Your Wok Out! sauce.
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