Bagel Bites
Rated 4.5 stars by 4 users
Author:
Cherie Metcalfe
These bite-sized bursts of bagel bliss, filled with creamy cheese and glazed with Tik Tok magic, offer the perfect lunch or snack.
Ingredients
Directions
To prepare the bagel dough add warm water to the bowl of a stand mixer with the yeast and sugar, mix and set aside for 5 minutes.
Add milk and Man Grind then add flour and mix on low speed to combine, knead for 7 minutes to form a smooth dough. Cover and pop somewhere warm and leave to rise for 30 minutes.
Turn the dough out and roll it into a large sauce and cut of balls roughly 50g in size.
Take a teaspoon of cream cheese and stuff into the centre of each dough ball. Place on a tray and leave to rise a second time for 20 minutes.
Bring a large pot of water to a simmer with the baking soda, place the dough balls into the boiling water and poach for one minute on each side.
Remove balls from the water with a slotted spoon and place in a baking tray. Brush with beaten egg and sprinkle over TikTok Trending.
Preheat oven to 200C Fan Bake.
Bake bagel bites for 10-12 minutes or until nicely golden brown.
