Corn & Bacon Pasta

Rated 5.0 stars by 1 users

Author:

Jessica Gray

A super simple pasta dish that’s packed with flavour and always a hit with our littlest addicts. It’s the perfect go-to for busy nights when you need something quick, easy, and delicious.

Ingredients

300 g streaky bacon
2 cups frozen corn
300 g pasta curls or macaroni
50 g butter
1 tbsp garlic crushed
3 tbsp Onion Dip Mix
250 ml cream
250 ml chicken stock or water and stock powder
1/2 cup grated cheese we just used Edam
Pinch of Man Grind

Directions

Bring a large pot of salted water to a boil and cook your chosen pasta until al dente.
While the pasta is cooking add the butter to a large fry pan and pop over a medium high heat, melt the butter and add the garlic, cook for 30 seconds.
Cut the bacon into small slices and add to the pan, sauté for 3-4 minutes over a medium heat.
Add the cream and stock and sprinkle over Onion Dip Mix, mix to combine and dissolve the dip mix, add the frozen corn and bring to a simmer, simmer for 5-6 minutes to reduce the sauce.
Add grated cheese and stir to melt.
Drain pasta and add to the sauce, toss to coat. Remove from heat and leave to stand for a couple of minutes.
Taste and season with a pinch of Man Grind if needed.

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December 20, 2024 Jessica Gray

Corn & Bacon Pasta

Name: Corn & Bacon Pasta
Ingredients: 300 g streaky bacon; 2 cups frozen corn; 300 g pasta curls or macaroni; 50 g butter; 1 tbsp garlic crushed; 3 tbsp Onion Dip Mix; 250 ml cream; 250 ml chicken stock or water and stock powder; 1/2 cup grated cheese we just used Edam; Pinch of Man Grind

A super simple pasta dish that’s packed with flavour and always a hit with our littlest addicts. It’s the perfect go-to for busy nights when you need something quick, easy, and delicious.

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Corn & Bacon Pasta

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Ingredients