Mezzi Rigatoni No. 51, 400g, is a bronze-cut, certified gluten-free pasta, made in Italy from a blend of brown rice, yellow & white corn.
Rummo's gluten-free Mezzi Rigatoni works beautifully with dense sauces that nestle inside each ribbed tube. It’s delicious with scampi, cream of artichoke, and the traditional Campanian sauce of beans and mussels.
