Fusilli 500g - A staple with a twist. Fusilli is all about texture. Its tight spirals are perfect for catching sauces and adding a satisfying bite to everything from hearty ragù to fresh summer salads.
Made with 100% Kiwi-grown durum wheat, this pasta is proudly born and bred in Aotearoa. Monty & Sons source the finest grains from local regenerative farms and slowly dry our pasta the traditional way to lock in flavour, texture, and nutrients. The result? A toothsome bite and a rich, golden colour that tastes as good as it looks. Perfect for weeknight dinners, fancy feasts, or impressing the in-laws without breaking a sweat. This is pasta with purpose.
