Cacio e Pepe
CHEESE & PEPPER SEASONING
No reviews
Regular price
$10.95
Title
You know a flavour combo’s good when Italy’s been backing it for centuries. Turns out cheese and pepper really are a dream team.
Inspired by the famous Roman pasta, this cheese and pepper seasoning delivers rich savoury flavour with bold black pepper in every sprinkle. Simple? Absolutely. Boring? Not a chance.
Toss through pasta, shake over roast potatoes, fries, eggs, mushrooms, chicken, steak, or anything needing a little salty, savoury magic.
Nutritional information
Nutritional Information
| Nutrient | Per Serve (5.0) | Per 100 g |
|---|---|---|
| Energy (kJ) | 78.0 | 1536.0 |
| Protein (g) | 0.4 | 8.7 |
| Fat, total (g) | 1.1 | 21.3 |
| – saturated (g) | 0.7 | 13.7 |
| Carbohydrate (g) | 1.2 | 23.2 |
| – sugars (g) | 0.9 | 18.2 |
| Sodium (mg) | 492.0 | 9650.0 |
Ingredients
Cheese Powder (49.6%) (Milk Solids, Cheese Solids, Salt, Food Acid (Citric Acid (330))) (Milk), Nutritional Yeast (Yeast Extract, Salt), Pepper (14.9%), Salt, Potato Starch
Contains: Milk
Cacio e Pepe
$10.95
Related Recipes
View more recipes with Cacio e Pepe
All the best bits of a Caesar-ish salad, given a Cacio e Pepe glow-up. Juicy seasoned chicken, crunchy sourdough croutons, loads of Parmesan and a...
This is a silly dish, so naturally I know you’re all going to love it. We’re making mash the main event. And yes, use packet...