Introducing the ultimate garlic and herb blend,perfect for any dish.
Use it on BBQ meats, roast dinners, or any cooking—rub, sprinkle, or add a pinch to elevate your meals. Try rubbing it on roast tomatoes, sprinkling it on blanched broccoli and beans, simmering it with savoury mince, or mixing it with oil for chicken breast and thigh rubs.
Garlic Bread Scrolls
It’s essentially garlic bread, but levelled up through the roof. Handmade fluffy bread dough, with fresh cheesy garlic butter. Outstanding!
Mini Salmon Wellingtons
These are rich and decadent bites of glory. Perfect plate to bring on Christmas day, or to a summer barbecue. Great way to have some seafood without it being a whole big scene, just a lovely wee bite.
Whipped Feta Loaded with Garlicky Eggplant
You guys all know how much I love whipped feta, it’s smooth and creamy and lush and the perfect base for almost any vegetable. Use zucchini instead of eggplant if you like — or grilled asparagus! Great as a snack, an entrée or even alongside mains.
