Mum said don’t play with your food. We didn’t listen. Whatevz Mum Salt is bright, herby, and just a little bit zesty, layering citrus, fennel, and dill through a fine Himalayan pink salt base for a flavour that seriously over delivers.
Sprinkle it over fresh fish, toss it through seafood, or stir it into soups, dips, and casseroles for
an instant lift. It also plays ridiculously well with Indian-inspired dishes, adding depth without
the hard work. One of the originals, and still doing the absolute most. Cheers, Mum.
12g
