Salt of Aotearoa is our love letter to Kiwi flavour. Big, flaky Marlborough sea salt blended with horopito, kawakawa, garlic and a gentle hit of chilli for a seasoning packed with bold Aotearoa flavour.
Sprinkle it over hot chips, roast veggies, steak, eggs, fresh tomato sandwiches or buttery new-season potatoes. Rub it onto lamb before roasting, finish grilled seafood with a generous pinch, or shake it over avo on toast for a proper Kiwi brekkie upgrade.
10g
Ā
