Everything Butter
ROASTED GARLIC & HERB
This Everything Butter may cause excessive finger-licking and uncontrollable 'mmm' sounds at the dinner table!
Perfect for sautéing veggies, grilling meats, spreading on warm bread, tossing with pasta, melting over roasted potatoes, dolloping on steak, or stirring into mashed spuds. Slather it generously wherever you need that garlicky herb hit - because everything really IS better with this butter!
Nutritional Information
| Nutrient | Per Serve (10.0) | Per 100 g |
|---|---|---|
| Energy (kJ) | 272.0 | 2861.0 |
| Protein (g) | 0.1 | 1.4 |
| Fat, total (g) | 7.2 | 75.1 |
| – saturated (g) | 4.9 | 51.1 |
| Carbohydrate (g) | 0.0 | 0.5 |
| – sugars (g) | 0.1 | 0.6 |
| Sodium (mg) | 72.0 | 758.0 |
Ingredients
Salted Butter (42.78%) (Milk, Salt) (Milk), Coconut Oil, Garlic Puree (Roast Garlic Pulp (Garlic (2.42%, Canola Oil, Preservative (202))) (Sulphites), Canola Oil (Canola Oil, Antioxidants (319, 320), Antifoam (900a)), Salt Flaky, Herbs (0.98%), Garlic (0.08%), Onion, Lemon Pepper
Contains: Milk, Sulphites
Made in New Zealand
Gluten Free
Keto Friendly
Very tasty used on roast vegetables
Love this butter on steak, on Vogels toast with cottage cheese an tomato - so many good uses for it to lift a simple snack
